Shreya, Vinita Singh. Nutritive value and Organoleptic evaluation of Cookies prepared from Ragi flour, Dates and Amla powder to promote Superfoods. PHOJ [Internet]. 2026 Jul. 4 [cited 2026 Sep. 4];11(1):680–684. Available from: http://openventio.us/index.php/PHOJ/article/view/2665