TONGTONG XU; YANING SUN. The Regulation of Dietary Supplement in the U.S. and Major Change in the Guidance for New Dietary Ingredient Notifications. Advances in Food Technology and Nutrition Sciences, [S. l.], v. 3, n. 1, p. e5-e6, 2017. DOI: 10.17140/aftnsoj-3-e011. Disponível em: https://openventio.us/index.php/AFTNS/article/view/2017. Acesso em: 14 nov. 2026.