DEEPTI DABAS; KRISHNA KUMAR. Bamboo Shoot Processing in India. Advances in Food Technology and Nutrition Sciences, [S. l.], v. 4, n. 1, p. 1–3, 2018. Disponível em: https://openventio.us/index.php/AFTNS/article/view/2019. Acesso em: 26 aug. 2026.