SAM WALKER; ANGELA M. TACINELLI; HEXIRUI WU; SARAH PENDERGRAFT; KARLA HORSFALL; SAMI DRIDI. Intermittent Fasting: A Potential Effective Strategy for Preventing Obesity and Type II Diabetes Mellitus. Advances in Food Technology and Nutrition Sciences, [S. l.], v. 4, n. 2, p. e9-e12, 2018. Disponível em: https://openventio.us/index.php/AFTNS/article/view/2030. Acesso em: 26 aug. 2026.