DEEPA PUJAR; ANITHA S; SHIVABASAPPA KANDKUR. Genetically Modified Crops and Public Health: Benefits, Risks, and Policy Debates. Public Health - Open Journal, [S. l.], v. 11, n. 1, p. 330–338, 2026. DOI: 10.17140/phoj.11.01.330. Disponível em: https://openventio.us/index.php/PHOJ/article/view/2606. Acesso em: 28 oct. 2026.