Challenges of Healthy Eating Habits in Rural Communities
DOI:
https://doi.org/10.17140/OROJ-2-114Keywords:
Healthy eating; Overweight; Parenting; Obese; Eating habitsAbstract
The purpose of this study is to utilize multiple case study to investigate the challenges
of healthy eating habits in rural communities in Arkansas, and to identify the differences between these communities (Community A and B) that could be associated with overweight and
obese children. The findings suggested that healthy eating habits required a conscientious effort
on the part of the parents and/or guardians in urging the children to eat healthy. Parents and/
or guardians also needed to show good examples of healthy eating behaviors at home. In addition, community leaders should be thinking of some modalities to enhance the food choices
or provide healthier choices in their community events and support underprivileged families to
help secure healthy food choices. This study also highlighted the importance of food corps and
health coalition group in the curtailment of overweight and obese children in rural communities.
References
Taylor JP, Evers S, McKenna M. Determinants of healthy eat-ing in children and youth. Canadian Journal of Public Health/ Revue Canadienne De Sante’e Publique. 2005; S20-S26.
Schwartz C, Scholtens PA, Lalanne A, Weenen H, Nicklaus S. Development of healthy eating habits early in life. Review of recent evidence and selected guidelines. Appetite. 2011; 57(3): 796-807. doi: 10.1016/j.appet.2011.05.316
Paul R. The selection of foods by rats. Advances in the Study of Behavior. 1976; 6.
Cooke L. The importance of exposure for healthy eating in childhood: a review. Journal of Human Nutrition and Dietetics. 2007; 20(4): 294-301.
DA, Kimm SY. Childhood obesity. The Lancet. 2010; 375(9727): 1737-1748.
Ebbeling CB, Pawlak DB, Ludwig DS. Childhood obesity: public-health crisis, common sense cure. The Lancet. 2002; 360(9331): 473-482. doi: 10.1016/S0140-6736(02)09678-2
Raczynski JM, Thompson JW, Phillips MM, Ryan KW, Cleveland HW. Arkansas Act 1220 of 2003 to reduce childhood obesity: its implementation and impact on child and adolescent body mass index. Journal of Public Health Policy. 2009; S124- S140. doi: 10.1057/jphp.2008.54
Ryan KW, Card-Higginson P, McCarthy SG, Justus MB, Thompson JW. Arkansas fights fat: translating research into policy to combat childhood and adolescent obesity. Health Af-fairs (Project Hope). 2006; 25(4): 992-1004. doi: 10.1377/ hlthaff.25.4.992
Whitaker RC, Wright JA, Pepe MS, Seidel KD, Dietz WH. Predicting obesity in young adulthood from childhood and pa-rental obesity. New England Journal of Medicine. 1997; 337(13): 869-873. doi: 10.1056/NEJM199709253371301
Borzekowski DL, Robinson TN. The 30-second effect: an experiment revealing the impact of television commercials on food preferences of preschoolers. Journal of the American Di-etetic Association. 2001; 101(1): 42-46. doi: 10.1016/S0002- 8223(01)00012-8
Robinson TN. Reducing children’s television viewing to prevent obesity: a randomized controlled trial. JAMA. 1999; 282(16): 1561-1567.
Epstein LH, Paluch RA, Consalvi A, Riordan K, Scholl T. Effects of manipulating sedentary behavior on physical activity and food intake. The Journal of Pediatrics. 2002; 140(3): 334- 339. doi: 10.1067/mpd.2002.122395
Phillips MM, Ryan K, Raczynski JM. Public policy versus individual rights in childhood obesity interventions: perspec-tives from the Arkansas experience with Act 1220 of 2003. Pre-venting Chronic Disease. 2011; 8(5): A96.
Thompson JW, Card-Higginson P. Arkansas experience: statewide surveillance and parental information on the child obe-sity epidemic. Pediatrics. 2009; 124 (1): S73-S82. doi: 10.1542/ peds.2008-3586J
Birch LL, Fisher JO. Development of eating behaviors among children and adolescents. Pediatrics. 1998; 101(Suppl 2): 539-549.
Ajzen, I, Fishbein M. Attitude-behavior relations: a theo-retical analysis and review of empirical research. Psychological Bulletin. 1977; 84(5): 888-918.
Roberts KR, Barrett BB. Restaurant managers beliefs about food safety training: an application of the theory of planned be-havior. Journal of Foodservice Business Research. 2011; 14(3): 206-225. doi: 10.1080/15378020.2011.594379
Ajzen I. The theory of planned behavior. Organizational Be-havior and Human Decision Processes. 1991; 50(2): 179-211.
Godin G, Kok G. The theory of planned behavior: a review of its applications to health-related behaviors. American Journal of Health Promotion. 1996; 11(2): 87-98.
Armitage CJ, Conner M. Efficacy of the theory of planned behaviour: a meta-analytic review. British Journal of Social Psy-chology. 2001; 40(4): 471-499. doi: 10.1348/014466601164939
Hardeman W, Johnston M, Johnston D, Bonetti D, Ware-ham N, Kinmonth AL. Application of the theory of planned behaviour in behaviour change interventions: a systematic review. Psychology and Health. 2002; 17(2): 123-158. doi: 10.1080/08870440290013644a
Conner M, Norman P, Bell R. The theory of planned be-havior and healthy eating. Health Psychology. 2002; 21(2): 194. doi: 10.1037/0278-6133.21.2.194
Blanchard CM, Fisher J, Sparling PB, et al. Understand-ing adherence to 5 servings of fruits and vegetables per day: a theory of planned behavior perspective. Journal of Nutrition Education and Behavior. 2009; 41(1): 3-10. doi: 10.1016/j. jneb.2007.12.006
Conner M, Warren R, Close S, Sparks P. Alcohol consump-tion and the theory of planned behavior: An examination of the cognitive mediation of past behavior id. Journal of Applied So-cial Psychology. 1999; 29(8), 1676-1704. doi: 10.1111/j.1559- 1816.1999.tb02046.x
O’dea JA. Why do kids eat healthful food? Perceived ben-efits of and barriers to healthful eating and physical activity among children and adolescents. Journal of the American Di-etetic Association. 2003; 103(4): 497-501. doi: 10.1016/S0002- 8223(03)00013-0
Norman P, Armitage CJ, Quigley C. The theory of planned behavior and binge drinking: assessing the impact of binge drinker prototypes. Addictive Behaviors. 2007; 32(9): 1753- 1768. doi: 10.1016/j.addbeh.2006.12.009
Anzman SL, Rollins BY, Birch LL. Parental influence on children’s early eating environments and obesity risk: implica-tions for prevention. International Journal of Obesity. 2010; 34(7): 1116-1124.
French DP, Cooke R. Using the theory of planned behav-iour to understand binge drinking: the importance of beliefs for developing interventions. British Journal of Health Psychology. 2012; 17(1): 1-17. doi: 10.1111/j.2044-8287.2010.02010.x
Ventura AK, Birch LL. Does parenting affect children’s eat-ing and weight status? International Journal of Behavioral Nu-trition and Physical Activity. 2008; 5(1): 15. doi: 10.1186/1479- 5868-5-15
Fisher JO, Mitchell DC, Smiciklas-Wright H, Mannino ML, Birch LL. Meeting calcium recommendations during middle childhood reflects mother-daughter beverage choices and pre-dicts bone mineral status. The American Journal of Clinical Nu-trition. 2004; 79(4): 698-706.
Morrongiello BA, Corbett M, Bellissimo A. Do as i say, not as i do: family influences on children’s safety and risk behav-iors. Health Psychology. 2008; 27(4): 498. doi: 10.1037/0278- 6133.27.4.498
Lo E, Coles R, Humbert ML, Polowski J, Henry CJ, Whit-ing SJ. Beverage intake improvement by high school students in Saskatchewan, Canada. Nutrition Research. 2008; 28(3): 144- 150. doi: 10.1016/j.nutres.2008.01.005
Van der Horst K, Kremers S, Ferreira I, Singh A, Oenema A, Brug J. Perceived parenting style and practices and the con-sumption of sugar-sweetened beverages by adolescents. Health Education Research. 2007; 22(2): 295-304. doi: 10.1093/her/ cyl080
Zoellner J, Estabrooks PA, Davy BM, Chen Y, You W. Ex-ploring the theory of planned behavior to explain sugar-sweet-ened beverage consumption. Journal of Nutrition Education and Behavior. 2012; 44(2): 172-177. doi: 10.1016/j.jneb.2011.06.010
Biddle BJ, Bank BJ, Slavings RL. Norms, preferences, identities and retention decisions. Social Psychology Quarterly. 1987; 322-337.
Sparks P, Shepherd R. Self-identity and the theory of planned behavior: assessing the role of identification with green consum-erism. Social Psychology Quarterly. 1992; 55(4): 388-399.
Collis J, Hussey R. Business research: a practical guide for undergraduate and postgraduate students. Palgrave Macmillan, London, 2013.
Yin RK. Case study research: design and methods. Sage Pub-lications, Thousand Oaks, CA, 2013.
Meredith J. Building operations management theory through case and field research. Journal of Operations Management. 1998; 16(4): 441-454. doi: 10.1016/S0272-6963(98)00023-0
Silverman D. Doing qualitative research a practical hand-book, Sage, London, 2000.
Eisenhardt KM, Graebner ME. Theory building from cases: opportunities and challenges. Academy of Management Journal. 2007; 50(1): 25-32.
Mark E-S, Thorpe R, Jackson PR. Management research. Sage, London, 2012.
Krueger RA. Casey MA. Focus groups: a practical guide for applied research. Sage Publications, Thousand Oaks, CA, 2009.
Gibbert M, Ruigrok W, Wicki B. Research notes and com-mentaries what passes as a rigorous case study. Strategic Man-agement Journal. 2008; 29(13): 1465-1474.
Downloads
Published
How to Cite
Issue
Section
License

This work is licensed under a Creative Commons Attribution 4.0 International License.
All content published in Obesity Research (OR) is licensed under the Creative Commons Attribution 4.0 International License (CC BY 4.0). This license allows anyone to copy, distribute, transmit, and adapt the work — including for commercial purposes — provided appropriate credit is given to the original author(s) and source.