Aim and Scope

The journal Public Health, ISSN: 2472-3878 (Online), aims to publish high-quality, peer-reviewed research that contributes to the advancement of knowledge and practical solutions in public health and its interconnections with agriculture, food systems, nutrition, and allied biological sciences. The journal seeks to promote interdisciplinary research addressing emerging global challenges related to food security, nutrition, sustainable agriculture, environmental sustainability, and human and animal health.

The journal provides an international platform for researchers, academicians, health professionals, agricultural scientists, and policymakers to share innovative findings and evidence-based approaches that improve public health outcomes and strengthen sustainable food and agricultural systems.

The scope of the journal includes, but is not limited to:

1. Public health and community health studies
2. Nutrition and dietetics, food security, and malnutrition research
3. Food science, food safety, and food technology
4. Sustainable agriculture and climate-resilient farming systems
5. Agricultural extension and rural development
6. Biotechnology and biochemistry related to health and agriculture
7. Entomology, pest management, and vector-borne disease research
8. Veterinary sciences, animal health, and zoonotic diseases
9. Environmental health and ecosystem sustainability
10. Agricultural economics, agribusiness, and food supply chain studies
11. One Health approaches integrating human, animal, and environmental health
12. Innovations in agricultural and food production systems affecting public health outcomes

The journal welcomes original research articles, review articles, case studies, policy analyses, and short communications that contribute to scientific advancement and practical implementation in the above areas.