Vol. 1 No. 5 (2015): Volume 1 Issue 5 2015

Published: 2025-09-17

Articles

  • Heat Stress: A Global Concern

    Alissa Piekarski, Walter Bottje, Sami Dridi
    102-103
    DOI: https://doi.org/10.17140/aftnsoj-1-118

  • Application of Risk Assessment in Nutrition

    Bing Wang
    e14-e15
    DOI: https://doi.org/10.17140/aftnsoj-1-e005

  • Chitosan Supplementation Reduces Enteric Colonization of Campylobacter jejuni in Broiler Chickens and Down-Regulates Expression of Colonization Genes

    Hanna R. Arambel, Ann M. Donoghue, Komala Arsi, Abhinav Upadhyay, Ann Woo-Ming, Pamela J. Blore, Kumar Venkitanarayanan, Dan J. Donoghue
    104-111
    DOI: https://doi.org/10.17140/aftnsoj-1-119

  • From Epigenetics to Public Policy: A New Perspective for Early Action

    Marianella Herrera-Cuenca
    e16-e18
    DOI: https://doi.org/10.17140/aftnsoj-1-e006

  • Koda’s Fasting Therapy: Energy Balance and Intestinal Bacterial Flora

    Azusa Hirakawa, Shaw Watanabe, Shigeho Tanaka
    112-123
    DOI: https://doi.org/10.17140/aftnsoj-1-120